Description
Head Chef
Gastro Bar Restaurant
North Wexford
€40,000
Our client is a leading 4* hotel offering a wide range of up-market facilities and attractions. They have recently comprehensively developed their Bar Restaurant to offer an up-market Gastro food facility. An experienced and capable Head Chef is required to manage the kitchen attached to this facility.
The successful candidate will have experience of working in a similar environment. You must be an excellent man manager and have a passion for providing the highest standards of quality and customer satisfaction. You will be hard working and committed with a dedication to your work. Ideally you will have experience of working in a similar up-market Gastro facility.
Only short listed candidates will be contacted